Gazpacho

Ingredients:

• 4 lbs Tomatoes⁣

• 2 Cucumbers⁣

• 2 Frying Peppers⁣

• 2 Cloves of Garlic⁣

• 1 Medium Onion⁣

• 3 Tbsp Olive Oil⁣

• Salt & Pepper, to taste ⁣

⁣

Directions:

• Purée all ingredients together using a food processor or blender. ⁣

• Strain into a glass pitcher & chill for 6 hours. ⁣

• Serve cold with a drizzle of olive oil on the top!