Pineapple Fried Rice

⁣Ingredients:⁣⁣

• 2 Cups Cooked Jasmine Rice⁣⁣

• 1/2 Pineapple, diced ⁣⁣

• 1 Red Pepper, diced⁣⁣

• 1/2 Onion, diced⁣⁣

• 2 Eggs, scrambled ⁣⁣

• 3 Green Onions ⁣⁣

• 2 Cloves Garlic, minced ⁣⁣

• 1/2 Cup Cashews⁣⁣

• 3 Tbsp Chili Garlic Sauce ⁣⁣

• 3 Tbsp Soy Sauce⁣⁣

• Salt & Pepper to taste⁣⁣

• 1 tsp Oil

Directions:⁣⁣

1. Scramble & cook the eggs, set aside.⁣⁣

2. Sauté the onion and whites of the green onion, set aside.⁣⁣

3. Add a Tsp oil to the pan, then cook pineapple and peppers together for 5 minutes until juice is cooked out and the pineapple starts to caramelize. Then, add the garlic and cook for another 1-2min. Set aside.⁣⁣

4. Add 1 tsp of oil to the pan, then cook cashews until fragrant (about a min.). Add back in the rest of the cooked ingredients, including the cooked rice.⁣⁣

5. Add in the sauces and seasonings. Gently mix until evenly distributed.⁣⁣

6. Top with the greens of the green onion

7. Optional: Add chicken and sesame seeds.

Nutrition Facts: (Makes 5 Servings) 264 Calories, 9g Fat, 36g Carbs, 9g Protein