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Why We Overeat Certain Foods (And How to Finally Stop)


The other day, I posted a story on social media that received some responses that I have heard quite a few times from clients.


Here's the story I posted:


Woman in green activewear takes a mirror selfie in a bathroom. Text: "I used to track macros and train 6x a week..." Mood: confident.

And here's one of the common reactions I get when I talk about this:


Mirror selfie of a person in a green outfit. Text: "I eat what I want and train 2-3x a week." Message below reads, "If I ate whatever I wanted, I'd just eat junk."


If you’ve ever felt like you have zero control around certain foods... like once you open the bag, it’s game over.. believe me, I get it.


As a registered dietitian and former perfectionist, I hear (and have had) this thought from women…especially former athletes or high-achieving, Type A perfectionists who are trying to step into intuitive eating.


And here’s the thing most people don’t realize:

👉 It’s not a lack of willpower.

👉 It’s not because you’re “addicted” to food.

👉 It's not some genetic defect you were born with


It’s actually because of the rules you’ve created around food.



The Real Reason We Overeat Certain Foods


Right now, you likely have a mental system that looks something like this:

  • “This is good”

  • “This is bad”

  • “This is clean”

  • “This is junk”


And while that might seem harmless… it’s actually creating a powerful psychological effect called food polarization that makes us overeat certain foods.


When you label a food as “bad” or “off-limits,” something interesting happens:

✨ It becomes more desirable

✨ It holds more power over you

✨ It feels harder to control yourself around it


It’s no longer just food.. it becomes something naughty and forbidden..

And naturally… that makes you want it more.



The Carrot vs. Doritos Example (That Explains Everything)


Let’s simplify this.


Imagine a bag of carrots.

When was the last time you thought:


“Oh my gosh, I’m about to go ALL IN on this bag of carrots. I won’t be able to stop.”

Probably never.


Why?

Because there’s no emotional charge around carrots.


You see them as:

  • Nourishing

  • “Good for you”

  • Safe to eat


So they don’t hold power over you.


Now let’s look at something like a family-size bag of chips.


Suddenly:

  • There’s guilt

  • There’s temptation

  • There’s that “I shouldn’t be eating this” feeling


And before you know it, you’re:

  • Eating mindlessly

  • Feeling out of control

  • Wondering why you “can’t stop”


But the truth is…


⚡ It’s not the food. It’s the meaning you’ve assigned to the food.



How to Stop Feeling Out of Control Around Food


The solutions most people think are right include:

🙃 keep the desserts and treats out of the house

🙃 only let yourself eat it on a "cheat day" or weekend

🙃 find the low-calorie, sugar-free, low-fat, organic version of it that tastes like cardboard so you have no desire to over-eat it but if you do, it's okay because it was significantly less calories


(sorry I got carried away on that last one because it used to be my personal favorite attempt before I learned the correct solution LOL)


It’s actually a 3-step process that helps you rebuild trust with your body.



Step 1: Remove the Labels


We have to start by deconditioning the way you see food.


This means:

  • Letting go of “good” vs. “bad”

  • Removing the moral value attached to eating

  • Allowing all foods to exist without guilt


When you do this, something powerful happens:

👉 The intensity around those foods starts to fade

👉 The “forbidden” feeling disappears

👉 The grip they have on you loosens



Step 2: Learn What Your Body Actually Needs


Once the noise quiets down, we move into education.


Not diet rules.

Not trends.

But the truth about nutrition and your body.


This is where you learn how to:

  • Build meals that actually satisfy you

  • Balance nourishment and enjoyment

  • Support your body without restriction


Because you don’t just want to feel “in control” ...you want to feel nourished and satisfied.



Step 3: Learn to Listen to Your Body


This is the part most women skip and it’s why they stay stuck.


If you’re:

  • Disconnected from your body

  • Used to ignoring hunger/fullness

  • Eating on autopilot


Then of course intuitive eating feels impossible.


You can’t trust signals you can’t hear.


So we have to rebuild that connection by:

  • Understanding your body’s cues

  • Slowing down enough to feel them

  • Learning how to honor them



What Happens When You Do This Work


When you move through this process, life shifts on multiple levels.


Food becomes:

  • Enjoyable

  • Peaceful

  • Something you look forward to


And here’s something I always remind my clients:

✨ There is nothing wrong with enjoying your food.

In fact, it’s meant to bring you pleasure.


(because another thing I hear often is "this would be easier if I didn't like eating so much)


As adults, we often don’t give ourselves much to look forward to…and food becomes one of the few daily experiences that can bring joy.


When you allow yourself to:

  • Be present while eating

  • Actually enjoy what you’re eating

  • Release guilt


You take your power back.

You reclaim your pleasure.

And you become happier.



If You’re Ready for Food Freedom


If this is something you’ve been struggling with and you’re ready to finally feel calm, confident, and in control around food


I created something for you.


My Food Freedom Reset is a simple, step-by-step program designed to help you:

  • Break free from food rules

  • Reconnect with your body

  • Stop the binge/restrict cycle

  • Feel good in your body without obsession


And the best part?


👉 It’s only $27.


This is the exact process I walk my clients through ..just in a way you can start immediately, on your own time.


If you’re ready to shift your relationship with food for good…


Start your Food Freedom Reset here.

 
 
 

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